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It Came From The Grocery Store: Genetically Engineered Meat May Be Heading To A Supermarket Near You!

cloning_iconGenetically engineered animals may be heading to your local supermarket faster than you think. Though creating animals in a lab sounds like science fiction, it’s happening right now: Genetically engineered super salmon, which grow twice as fast as normal farmed salmon, goats engineered with spider genes to produce silk in their milk, and pigs engineered with mouse and bacterial DNA to improve digestion.

The Food and Drug Administration (FDA) is currently accepting public comments on its draft guidance for the commercialization of such GE animals, opening the way for grocery stores to sell food made from genetically engineered animals. And the agency is proposing that these products be sold to you without your knowledge.

The jury is still out on whether food from these animals is safe for humans or the environment. And the ethics of such changes have yet to be considered. In fact, FDA says the ethics of engineering animals for food production cannot even be considered in its decision-making!FDA says they will conduct a safety review before these foods can be sold for human consumption. But consumers won’t know if they’re buying food from genetically engineered animals, because the agency is refusing to require labeling-robbing us of our right to know what’s in our food.

The FDA draft guidance would treat genetically engineered animals under its new animal drug provisions. While the new guidance would require a long-overdue review process, the proposed FDA rules are seriously flawed. While regulating genetically engineered animals through the more rigorous “new animal drug” provisions is good news-meaning each new GE animal would have to get FDA approval before going to market, like new drugs do-the secrecy inherent in our current drug approval process is bad news for consumers. In addition, FDA’s limited review will only be for efficiency of the GE process, the safety of the GE process on the animal, and will not require extensive testing of the foods derived from such animals. Moreover, the review will not cover environmental issues like impacts to wildlife or biodiversity.

Under this draft, the public cannot know if the review of a product met the highest scientific standards until after its approval, and then they cannot avoid the product in the marketplace because it is not labeled. The FDA feels it deserves the public’s trust, but refuses to give us the tools to verify that it is doing its job fairly and adequately.

What’s worse, FDA is not proposing actual regulations, but rather a non-binding “guidance” document that continues the anti-regulatory shift of risk from those producing genetically engineered animals and foods to those consuming them.

The public comment period is now closed, but you can still send us a letter to Tell FDA to ban the use of such animals for food. True Food Network members sent over 7,000 letters to the FDA opposing the introduction of GE animals, and we will continue to collect your letters and send them to FDA.

Read CFS’s comments to FDA opposing these regulations

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